Originating in the Wuyi Mountains along the western boarder of Fujian Province, this category of oolong tea is known for it's large, dark leaf. Oolong is a partially fermented tea, traditionally thought to aid in the digestion of oily foods.
1 oz - $6.00, 2 oz - $12.00, 4 oz - $23.00, 16 oz - $88.00
|Servings Per Oz|
Slightly smoky, semi-fermented leaf with minerality and nutty flavor and aroma. Mildly caffeine, with approximately 30-45 mg of caffeine per cup.
Organic Oolong Tea
Pour 8oz of 190°-205°F water over a slightly heaping teaspoon of tea, steep 25-40 seconds, strain tea leaves or remove infuser and enjoy. Steep oolong tea leaves many times, adding 8-10 seconds to steep time for each infusion.